Zubrowska vodka is infused with bison grass for aromatic whiffs of vanilla and almond. Peach, apple and a pear garnish make for a distinctive, dynamic drink served over ice.
Cocktail created by Henry Biggins Hewitt for Platform Bar, Grand Central
Lord Bison
Published on November 1, 2017
Ingredients
- 45ml Zubrowika Bison Vodka
- 15ml Peach Schnapps
- 15ml Captain Morgan Gold
- Cloudy Apple Juice
- Pear Slices With Stem
Method
- Prep a brandy glass with 3 cubes of ice.
- Pour liquers into glass and top with cloudy apple juice.
- Garnish with thin pear slices around half of the glass. Enjoy.
