This recipe is divine! Not only can you create a beautiful cheesecake, but you can also use the base as a snack recipe and add chia seeds to the filling layer for a caramel cheesecake chia seed pudding!
GLUTEN FREE | RAW | PALEO | VEGAN | DAIRY FREE
Recipe Notes – The base ingredients can be made into date rolls for a tasty snack after dinner to satisfy sweet cravings!
The filling ingredients can also be made into a caramel chia seed pudding by adding ½ cup chia seeds to the mixture. Allow to-set overnight and enjoy!
For more recipes from Brynley King, head to www.goingcoconuts.com.au