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Book Launch – The Great Australian Baking Book

July 28, 2017 @ 7:30 am - 9:00 am


Owner and resident chef of Golden Pig Food & Wine School, Katrina Ryan will be hosting a Breakfast Book Launch, in celebration of the release of her new book titled The Great Australian Baking Book. Guests will enjoy a delicious breakfast menu which is based on the book, including: Zucchini, Feta & Mint Savoury Muffins; Egg and Bacon Galettes with Caramelised Onion; and Bread and Butter Pudding with Brown Sugar and Peach Jam.

The Great Australian Baking Book is a must-have kitchen companion featuring many Australian favourites and is available for purchase at this event for $49.99.


July 28, 2017
7:30 am - 9:00 am