Gelato at King Street
La Macelleria has opened its King Street doors and is now serving Italian gelato and granita. Exclusive debut flavours include ruby chocolate, dairy-free earl grey, yuzu sorbet and a vegan oat and chai gelato, which were showcased alongside their original artisan flavours for the first time on March 11. Locals can also look out for new flavours updated each week. To celebrate the opening, it will be launching three exclusive flavour specials, including $1 gelato from 4pm to 6pm.