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Sono’s Sushi and Champagne
October 18, 2017 @ 12:00 pm - 2:00 pm
$125.00Treat yourself to a ‘sushi and champagne social’ at Portside Wharf’s Sono Japanese Restaurant with a hands-on sushi making class accompanied by some delicious champagne and lunch on October 11 and 18, from 12pm to 2pm. The class is limited to just 11 keen sushi lovers so be sure to grab a ticket.