This year, ‘Blush’ by Effervescence brought together the best of Effervescence to showcase the diversity of rosé champagne. The afternoon kicked off with a four course long table truffle lunch matched with 9 different rosé champagnes. TV presenter, chef, and bon viveur Alastair McLeod catered an indulgent four-course lunch in a marquee in the garden of the historic Hanworth House (which this year celebrates its 155th birthday). Throughout the afternoon there were two champagne masterclasses, with a vertical tasting of six 1996 champagnes, as well as a champagne cooking class hosted by Fleur Sharpe from Cook, Live, Love.
Readers also enjoyed the socials from Hanworth House 155th Birthday.
Amanda Reboul & Marisa Vecchio
Cameron Shea & Elasma Milanzi
Catherine & Laura Loubet
Deb Lidster & Danella Perrins
Elizabeth Kingston & David Philp
Errol & Kathy Taylor, Mary Ann Wigg & Janelle Santoro
Francesco Casamento & Nicole Beasley
George Hempenstall & Bella Vecchio
Greg & Barb Shapland
Helen Ross & Amanda Reboul
Iain Thomson, Lisa Hurford & Karl Schwantes
Janet Clarkson, Jo Newman, Annie Hall & Jan Curry
Kate Gray, Tara Castle & Sally Warren
Kate Mckell, Dale Olsson & Mildred Ellwood
Kylie Lang & Amanda Reboul
Lili Dyer & Mel Stewart
Rod Pilbeam & Judy Pilbeam
