After months of anticipation, owners of the iconic Spice Bar in Mooloolaba, Kym-Sarah and Aaron Ruttan, have opened up their second venue on the Sunshine Coast, Kiki Bar.

Located in Maroochydore, jungle-themed Kiki Bar is sleek and swanky. Think opulence and contemporary class meets the lush Amazon. Multi award-winning architect Mark Gacesa of Ultraspace designed the venue and his genius does not disappoint, as patrons are immediately enthralled as soon as they lay eyes on this lavish oasis. Hanging plants and in-door foliage are contrasted with glossy black and white mosaic tiles. The bar, embellished with gold detailing, is lined with plush velvet green stools – a centrepiece of opulence and a visual feast for the eyes. It’s vivid, fresh, and sophisticated at the same time.

Kiki Bar specialises in stunning cocktails with a hint of spice and sass inspired by its sister venue. Expect delicious Lychee Elderflower Martinis, Butter Expresso Martinis, Mai Thais, and Cosmopolitans to ease your way into the afternoon. A wide range of wines and craft beers are available too, as well as free-flowing kombucha on tap. With a focus on contemporary Australian cuisine, Kiki Bar’s divine bar menu will tantalise tastebuds. Devour honey truffled Mooloolaba prawns and fresh oysters garnished with caviar and chive whilst sipping on Spiced Mojito or Kiki Spiced Colada available by the jug.

Kiki Bar is the newest hot spot for all cocktail lovers in a vibrant, unique setting.

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