A new two-week celebration of The City’s best restaurant and bars is here, with 80 exclusive offers and dining experiences across 50 venues from 13th – 30th May. Dining out in Brisbane is well and truly back on the menu.
The inaugural Dine BNE City is bringing together an impressive lineup of The City’s best venues – including Walter’s Steakhouse, Madame Wu, Donna Chang, Coppa Spuntino, Patina at Customs House, Persone Italian, Rico’s Bar & Dining, Will & Flow, City Winery and more.
Three jam-packed food collections have been crafted, each serving up exclusive deals and experiences to suit every palate, budget and time of day. The program will include (see supporting information for more details):
- Let’s Do Lunch – bringing the excitement back to weekday lunching, with superb midday meals ranging from $25 to $35 at participating venues;
- Supper Club – special dining experiences with three or five-course seasonal menus;
- Bar Safari – sip and snack through The City’s most iconic bars and hidden gems, with specially curated food and drink pairings.
Other special events include a series of ticketed bar tours, including ‘Urban Wine Walk’, ‘Cocktail Trail’ & ‘Craft Beer Crawl’, plus the return of the iconic, annual Sea to the City – Bug and Oyster Trail. All promise unique dining and drinking experiences designed to bring Brisbane together to celebrate the vibrancy of The City’s food and drink culture.
Website and tickets now live. Discover new reasons to dine in and stay out at bnecity.com.au/dine
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